WHITE SAUCE PENNE PASTA WITH CHICKEN |RECIPE
Recipe by : Josna Ajai
INGREDIeNTS
For cooking pasta :
Penne Pasta – 1 cup
Water – to cook pasta
Salt – 1 tsp Oil – 1 tbsp
For cooking the chicken and veggies
Butter – 1 tbsp Chopped
Garlic – 1 tbsp
Chopped Carrot – 1/4 cup
Fresh Green Peas – 1/4 cup
Boneless Chicken pieces – 1/2 cup
Crushed Black pepper – 1 tsp
Salt – 1/2tsp
FOR MAKING WHITE SAUce
Butter – 1 tbsp
Grated paramasan Cheese – 3 to 4 tbsp
All Purpose Flour/Maida – 4 tsp
Milk – 1 1/2 to 2 cups
Red Chili Flakes – 1 tsp
Mixed Herbs (Oregano, Thyme, Basil) – 1/2 tsp
Crushed Black Pepper – 1 tsp Salt per taste
PRE -PREPARATION
Cooking pasta
Add water in a sauce pan and bring it to boil.
Now add 1 tsp of salt and tbsp of oil and mix well.
When water get started to boiling add the pasta and cook it for about 8 minutes until the pasta turns soft and little chewy.
Drain out the water and mix with little olive oil to prevent pasta get stick together.
Cooking Veggies and chicken
In a pan, heat 1/2 tbsp of butter.
Once the butter melts, add chopped garlic and saute for a minute, transfer to small plate.
After add the carrot and pea and saute it for 2-3 minutes in a medium flame and transfer it in a plate.
now same pan saute chicken pieces in low flame for 3 minutes .
add seasoning for the chicken
Cook the chicken until done and after transfer it in a plate.
preparation of white sauce
Heat a sauce pan add 1 tbsp of butter to melt and add 4 tsp of all purpose flour, saute it till the raw smell goes out.. Do not burn the mixture.
Now gradually add the milk and mix with roux without any no lumps, desolve completely . stir it contiously until mixture gets sticky and sauce texture .
Add the grated parmsan cheese and mix it with well till cheese gets melted .
Finely finish sauce with crushed black pepper, red chili flakes, mixed herbs .
PREPARATION
Heat a pan and saute little choped garlic until golden brown
Now pour white sauce and the cooked veggies , chicken pieces to pan and mix well
add seasonings according to your need.
Finally add the cooked pasta and mix until the pasta gets coated with the white sauce.Cook it for 1 to 2 minutes and off the flame. Our White Sauce Chicken Penne Pasta is ready to be served.
Transfer to a serving bowl and garnish with some red chili flakes herbs and some grated paramasn cheese .
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Author
I have passion for food and cooking from childhood onwards..I like to experimentry something new recipes every now and then. Iam also passionate that everyone should know how to cook well . Same time, pass that love and passion to the people.
JOFIN T T
Chef
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